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MENU

STARTERS

Smoked duck breast, compote and gel of sea buckthorn, endive, onion crumble 365,00 Kč
 
Roasted duck liver foie gras, quince, medjool dates purée, crushed brioche and liquorice glaze 445,00 Kč
 
Beef tartare, smoked egg yolk, roasted hazelnuts, black truffle caviar and truffle cream 385,00 Kč
 
Tuna, avocado purée, soy sauce espuma, yuzu caviar, radishes 455,00 Kč
 
Smoked catfish, tarragon cream, pickled carrots, smoked sour cream and crispy rye biscuit 435,00 Kč
 
Baked beetroot, cranberry gel, pomegranate, mandarin and roasted goat cheese 295,00 Kč
 
Roasted celeriac cream soup, walnuts, granny smith, truffle espuma, black truffle 225,00 Kč
 

MAIN COURSES

Fried black salsify, 5 minute boiled egg, roasted leek, potato purée and leek cream 425,00 Kč
 
Arctic char, ravioli stuffed with potatoes, carrot purée, carrots, beurre blanc with lemon thyme 545,00 Kč
 
Sea bass, calamari with gremolata, fregola with hazelnuts, broccoli and lemon purée 545,00 Kč
 
Beef striploin, black salsify, shallot confit, polenta foam, black truffle and duck foie gras sauce 565,00 Kč
 
Guineafowl variations: Roasted breast and crispy roll stuffed with confit thigh, black trumpet, savoy cabbage, pumpkin purée, orange and star anise glaze 495,00 Kč
 
Fallow deer saddle, jerusalem artichoke, kale, sea buckthorn gel, juniper and candied ginger glaze 615,00 Kč
 

TASTING MENU

/ Menu is available for lunch till 13:30 and dinner till 21:00/
 

Tuna, avocado purée, soy sauce espuma, yuzu caviar, radishes

Roasted duck liver foie gras, quince, medjool dates purée, crushed brioche and liquorice glaze

Roasted celeriac cream soup, walnuts, granny smith, truffle espuma, black truffle

Sea bass, calamari with gremolata, fregola with hazelnuts, broccoli and lemon purée

Fallow deer saddle, jerusalem artichoke, kale, sea buckthorn gel, juniper and candied ginger glaze

Cremeux of white chocolate, coffee and caramel, amaretto gel, crunchy chocolate beans and chocolate coffee sherbet

Price for menu 1 680,00 Kč
 

DESSERTS

Dark chocolate guanaja fondant, raspberries, meringue, chocolate soil and raspberry sorbet 245,00 Kč
 
Cremeux of white chocolate, coffee and caramel, amaretto gel, crunchy chocolate beans and chocolate coffee sherbet 245,00 Kč
 
Marinated pineapple, banana cake, passion fruit, passion fruit ice cream and yoghurt espuma 245,00 Kč
 
Pumpkin cheesecake, citrus fruits, orange and mandarin gel, tonka bean ice cream and honey wafer 245,00 Kč
 

CHEESEBOARD

Your choice of our international cheeses

1 type 95,00 Kč
 
3 types 285,00 Kč
 
6 types 570,00 Kč
 

Information about contained allergens is available upon request

Podle zákona o evidenci tržeb je prodávající povinen vystavit kupujícímu účtenku. Zároveň je povinen zaevidovat přijatou tržbu u správce daně online; v případě technického výpadku pak nejpozději do 48 hodin.

Business hours

Mon - Sun: 12:00 - 15:00  Kitchen 

                   17:30 - 22:00 Kitchen

Restaurant is open from 12:00 to 23:00

 

A La Carte Menu is designated for reservations up to 7 guests.
For group reservation, please contact us. 

 

 

Contact

La Veranda s.r.o.
Elišky Krásnohorské 2
110 00 Praha 1
tel.:+420 224 814 733
E-mail:office@laveranda.cz
 
 
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